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How Easy it is to Switch to Hygiena® EnSURE® Touch
How Easy it is to Switch to Hygiena® EnSURE® Touch
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Why the EnSURE® Touch? There is no denying that ATP systems are essential tools for food safety and quality control....

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Our dear colleague..
Our dear colleague..
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💔 It is with profound sadness that I share the heartbreaking news of the passing of our dear colleague and friend,...

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Dental Practice: Protein Residue swabbing for Hygiene Verification
Dental Practice: Protein Residue swabbing for Hygiene Verification
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Protein residue hygiene verification can provide several benefits to a dental practice in terms of having a reliable...

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Water Activity (aw) - how it affects food manufacturing.
Water Activity (aw) - how it affects food manufacturing.
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When choosing a water activity (aw) meter, you should consider factors such as accuracy, range, ease of use,...
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Which Type of Centrifuge is best suited for your business needs?
Which Type of Centrifuge is best suited for your business needs?
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Which Type of Centrifuge is the best suited for your business needs? In this guide, we will discuss the different...
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Allergens

 
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  • Environmental Monitoring for BRCGS: Allergen Management
    Environmental Monitoring for BRCGS: Allergen Management
    75 Views

    Welcome to our Environmental Monitoring for BRC Global Standards for Food Safety (BRCGS) series. Download our free guide today. Allergen management takes place at multiple points in production, starting with a raw material assessment, then production line and personnel cross contamination then through to end-product testing. BRCGS 5.3 concerns allergen management and the systems in place to manage the allergenic materials and minimise the risk of contamination, with clause 5.3.8...

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  • Hygiena Adds Peanut and Walnut Tests to Alertox Portfolio
    Hygiena Adds Peanut and Walnut Tests to Alertox Portfolio
    48 Views

    November has seen Hygiena launch not one, but two new tests to their Alertox® Sticks range of rapid tests: Alertox Sticks Peanut and Alertox Sticks Walnut

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  • Environmental Monitoring for BRCGS: How robust is your program?
    Environmental Monitoring for BRCGS: How robust is your program?
    55 Views

    Welcome to our Environmental Monitoring for BRC Global Standards for Food Safety (BRCGS) series. Download our free guide today.   Download the guide There is no universal blueprint for a environmental monitoring for BRCGS program within the food production industry. Individual companies design and structure their programs based on their own specific manufacturing environment and hazard analysis. Whatever food you are manufacturing, from apple sauce to zwieback, a robust...

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  • Food Industry Month: Conclusion
    36 Views

    Week 1: Environmental Monitoring Recognising food safety and quality issues As the world increasingly recognises food safety and food quality failures, there’s more emphasis on the environmental monitoring programs. Read more... Environmental monitoring for spoilage organisms Environmental monitoring is used by food production companies to plan for microbial spoilage as it allows them to address the issues as they arise. Read more... The importance of identifying specific goals in...

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  • A guide to General Allergen Monitoring
    58 Views

    The best way of controlling potential cross contamination of products with allergens is a vigorous allergen monitoring regime, which the BRCGS recommends. In this guide we will cover a range of key topics. Content: What is a food allergy? Key allergens Production facilities Kitchens Non-packaged food Packaged food Cleaning surfaces Training staff Our allergen product range What is a food allergy? A food allergy is a medical condition in which exposure to food triggers a...

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  • Farm to Fork March - Food Industry
    76 Views

    Each month we will be looking into an industry. This March we are looking into the food industry. Stay tuned to our socials for videos and more blogs Week 1 We begin with micro-organisms. We will be taking a look at environmental monitoring and food process contamination. MicroSnap Range Petrifilm Range Hygiena™ EnSURE Touch Luminometer 3M™ Clean-Trace™ LM1 Hygiene Monitoring and Management System Week 2 Provide your facility with rapid and accurate hygiene verification...

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  • Food Testing Reconstructed
    46 Views

    Delving into the world of the burger with a handy infographic to show which product is used in every stage of a burger. From the bread to the surface you prepare it on, you need to test, analyse and clean. Testing bread with a 3M™ Gluten Protein Rapid Kit Streamline your process and simplify your food allergen testing with 3M Allergen Protein Rapid Tests – qualitative immunochromatographic assays for rapid in-plant monitoring of specific food allergens. For more information about...

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  • Product Launch: 3M Allergen Protein Rapid Tests
    41 Views

    Streamline your process and simplify your allergen testing with the new 3M Allergen Protein Rapid Tests. This week Gem Scientific is adding a new product line from 3M Allergen Protein Rapid Tests. Designed for accurate detection of processed and unprocessed allergen proteins, these fast, easy tests can be used for clean-in-place (CIP) final rinse water, environmental swab samples, raw ingredients and both solid and liquid finished food products. Take the Hassle out of Allergen Testing The...

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