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The foodproof Reagent P, designed for automated DNA isolation, works with foodproof Magnetic Preparation Kit I on RoboPrep Series workstations to extract gram-negative bacterial DNA from protein-rich food enrichment cultures. This specialised protein reagent optimizes cell lysis and DNA binding to magnetic beads, making it essential for processing samples like egg, ham, beef, pork, chicken, minced meat, salmon, and cheese. With 550 isolations per kit, it delivers high-quality DNA suitable for PCR applications, streamlining bacterial detection workflows in food safety testing laboratories.