Blue Sponge dosed in saline (0.9% NaCI) in an easy-open stomacher bag
Ideal for Carcass sponge sampling when testing for the following: TVC, Listeria spp., Staphylococci, Enterobacteriaceae eg Salmonella, E.coli (E coli / ecoli / e. coli), Enterobacter, staphylococcus, klebsiella, E. coli Enterobacter.
Carcass Hygiene Blue Sampling Sponge in Easy Open Stomacher Pouch dosed with 0.9% saline. Recommended for Meat Carcass sampling when testing for Salmonella spp. Conforming to EC Commission 2073/2005 on foodstuffs & compliant with ISO 17604:2003
Blue Sponge dosed in saline (0.9% NaCI) in an easy-open stomacher bag
Ideal for Carcass sponge sampling when testing for the following: TVC, Listeria spp., Staphylococci, Enterobacteriaceae eg Salmonella, E.coli (E coli / ecoli / e. coli), Enterobacter, staphylococcus, klebsiella, E. coli Enterobacter.
Pack size: 200
Known limitations: Some Fastidious organisms may struggle/fail to recover without extra supplement from the carcass/external sources.
Shelf life: 12 months
Sterilisation Method: Gamma Irradiation to achieve a SAL of 10-6
Applicable Standards: EC Commission 2073/2005 on foodstuffs
TS/15-B:NaCI
Data sheet
Industries
Food Production and Safety
Our standard delivery is 3-5 working days (where products are available) Monday to Friday, excluding public holidays when you order by 2pm. Details of our returns and cancellation policy can be found in our Returns Policy & Section 11 of our Terms and Conditions. For more information please contact us on 01924 444 577 or Email Us.
100 per case Stick-mounted sponge design allows the ability to access hard to reach areas without directly handling the sponge. Stick-mounted sponge design provides the ability to easily snap off the sponge from the handle after swabbing. Simplified packaging minimises handling and preparation and reduces waste. 1.5 x 3 inch biocide-free sponge does not affect organism viability. 6 x 11 inch sample bag with a 30 oz/0.89 l capacity included for safe, convenient transportation to lab.
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