Hygiena AlerTox® Sticks Casein is a rapid immunochromatographic test for the qualitative detection of casein in food, kitchens and production facilities.
AlerTox Sticks are rapid tests for allergen detection in food, drinks, and on surfaces for internal Quality Control. They are designed specifically to help manufacturers keep their items free of antigens that may cause allergic reactions. These user-friendly tests are for the detection and qualification of main food allergens without the need for lab equipment or scientific knowledge.
They have industrial applications for allergen detection in food, food quality control, trace allergen contamination in food, liquid, and surfaces and implementation and fulfilment of HACCP, ISO 2200, BRC, and IFS compliance.
AlerTox Sticks Casein is based on a lateral flow immunoassay and combines antibodies specific to casein. It is able to detect casein residues in a large variety of food matrices and also in environmental samples. It can detect casein from cow, sheep and goat milk. The assay is specific for casein and does not cross-react with other milk proteins such as beta-lactoglobulin.
Each AlerTox Sticks Casein kit includes all the basic equipment required to carry out testing:
Other materials not supplied:
AlerTox Sticks Casein has been validated for the following matrices:
|Baby food||Chocolate||Prepared food|
|Baked products||Chocolate cereals||Sauces|
|Cereal products||Meat products||Soy drinks|
Our standard delivery is next day (where products are available) Monday to Friday, excluding public holidays, when you order by 3pm