Soy/Soya

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Soy is a common food allergen, and a soy allergy is an immune system response to proteins found in soybeans. Soybeans and soy products are widely used in various foods and can cause allergic reactions in some individuals. Soy is often found in processed foods, making it important for individuals with a soy allergy to be vigilant about reading ingredient labels.

Soy can be present in various food products, including tofu, tempeh, soy milk, soy sauce, miso, edamame, and various processed foods. It's also used as an additive in many processed foods under various names such as hydrolysed vegetable protein, textured vegetable protein, and lecithin.

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AlerTox® Sticks Soy PLUS Rapid Allergen Tests
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Hygiena®

AlerTox® Sticks Soy PLUS Rapid Allergen Tests

£110.82 vat excl.

£132.98 vat Inc.
Availability: Out of stock
New and improved with higher sensitivity, down to 1.5 ppm of soy protein!
  • LOD (limit of detection) of AlerTox Sticks Soy PLUS is 1.5 ppm
  • Available pack sizes: 10 or 25 swabs
  • Quick and Reliable with results in 10 minutes
  • High-sensitivity
  • Can be used for testing environmental surface, liquids (rinse water and product) and food samples
  • Safe and easy to use with no special equipment required
  • Convenient and quick sample collection requires minimal training
  • Cost-effective - huge savings over other specific allergen test kits
  • Shelf life: Maximum 9 months**
  • HACCP, ISO 2200, BRC and IFS Compliant
  • *Free delivery only available to UK Mainland addresses

**Check with Office if you need to check expiry on current stock.

Reveal 3-D Soy Test-10 devices
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Neogen®

Reveal 3-D Soy Test-10 devices

£128.62 vat excl.

£154.34 vat Inc.
Availability: Out of stock
  • Screens samples at 2.5 ppm soy protein (5 ppm total soy)
  • Testing time: 5 minutes
  • Storage: Refrigerated 2-8℃
  • Tests per kit: 10
  • If new to testing for allergens, please contact our team with your requirements.

Please note: Neogen Reveal® Allergen Test Kits are temperature-sensitive products. To maintain product integrity, Gem Scientific does not normally dispatch these items on Fridays or before public holidays. Customers requesting shipment during these periods do so at their own risk and accept responsibility for any issues arising from extended transit times or temperature exposure during delivery.

Soy is a common food allergen, and a soy allergy is an immune system response to proteins found in soybeans. Soybeans and soy products are widely used in various foods and can cause allergic reactions in some individuals. Soy is often found in processed foods, making it important for individuals with a soy allergy to be vigilant about reading ingredient labels.

Soy can be present in various food products, including tofu, tempeh, soy milk, soy sauce, miso, edamame, and various processed foods. It's also used as an additive in many processed foods under various names such as hydrolysed vegetable protein, textured vegetable protein, and lecithin.