Yellow Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Turquoise Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Red Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Purple Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Pink Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Pea Green Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Lime Green Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Gold Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Dark Purple Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Brown Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Blue Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Black Concentrated Food Colour Paste - Our concentrated colour pastes come in a range of colours, which means you can bring your cake, ice cream or food decorating dreams to life. Use without changing the consistency of the product you are working with. Use more or less depending on how dark you want the colour to be. As the pastes dry your colour will darken slightly so a little goes a long way.

Food Flavouring Drops are premium quality water soluble intense flavours which provide an exceptionally efficient method of adding flavour. They are a highly concentrated, versatile, multi-use product for both food and liquid. They should be used sparingly; 1-2 ml is ample to flavour 1 litre of base liquid. Each 30ml bottle contains approximately 800 drops. Food Flavouring Drops disperse well in most foods and drinks.

They are ideal for flavouring cakes, icings, fondants, ice cream, sorbets, cupcakes, pastry, salads, sauces, frostings, ganache, desserts, cocktails, drinks, cream, wine, beer, spirits, sweets and more. They can also be used to enhance the flavour of a dish, without changing the texture of the original product.

Allergen Free, Suitable for Vegans, Ovo-lacto Vegetarians & Vegetarians, Non-GMO, Gluten Free, Halal Friendly, Kosher Friendly, No Added Sugar.

Xanthan Gum: Our Xanthan Gum is 200 mesh compared to the standard 80 mesh, this means it is finer than standard Xanthan Gum making it easier to disperse and dissolve. Xanthan Gum is a food additive and is commonly used as a thickener, stabiliser, emulsifier and foaming agent. It is mainly considered to be non-gelling and used for the control of viscosity due to the tenuous associations endowing it with weak-gel shear-thinning properties. However, when added to other hydrocolloids, gels can be produced. Xanthan Gum can be added to Agar Agar and Kappa Carrageenan to form a more stable gel. The consistent water-holding ability of Xanthan Gum may be used for the control of syneresis and to retard ice re-crystallisation (ice crystal growth) in freeze-thaw situations.

Calcium Lactate: Our Calcium Lactate is a premium quality product and an extract of Lactic Acid. It works well in the production of Caviar, pearls, spaghetti and spheres using spherification techniques. Calcium Lactate can also be used to coat fresh fruit and cantaloupes to keep them firm and extend the shelf life. It's a white non-hygroscopic salt and is a recommended source of calcium. It provides calcium salts in a soluble form to react with Alginate, Gellan or certain kinds of Carrageenan which permit gel formation without heating.

Its taste is more discreet than Calcium Chloride (salty and sometimes bitter). Calcium Lactate is recommended for all reactions of inverse spherification and reacts where Alginate and Calcium sources are intimately mixed when in a diffuse setting or full contact gelling. Calcium Lactate also works well in the production of drops, Caviar pearls and all shapes of spaghetti by immersion of an Alginate solution in a Calcium setting bath. Suitable for Vegans & Vegetarians, Non-GMO, Gluten Free

Our Ascorbic Acid is a premium quality product. Also known as Vitamin C powder it can be used to prevent browning. When used to strengthen dough whilst making bread it has a beneficial effect on the volume, crumb structure and softness. It is a natural ingredient that is suitable for Vegans & Vegetarians, Non-GMO, Gluten Free, Non-Irradiated.

Sodium Citrate (Buffer Salt): Sodium Citrate is the sodium salt of Citric Acid. Like Citric Acid and other salts, it has a sour and salty taste. It is commonly known as sour salt, buffer salt or trisodium citrate and is mainly used for flavouring food and drinks or as a preservative. A useful quality of Sodium Citrate is that it reduces the acidity of foods and liquid solutions, so it allows spherification and reverse spherification with strongly acidic ingredients. Sodium Citrate is also used as an antioxidant in food as well as a sequestrant. It dissolves easily and acts instantly. A highly soluble powder. Suitable for Vegans, Vegetarians, Non-GMO, Gluten Free, Non-Irradiated.

• Rapidly reduces the acidity of food and liquids
• Use in spherification and reverse spherification to reduce pH levels of acidic ingredients
• Use as a preservative to stop the browning of fruits and vegetables
• Use to add a sour salty flavour to foods and drinks
• Suitable for Vegans, Non-GMO, Gluten Free, Non-Irradiated

Tartaric Acid: Our Tartaric Acid is a premium quality, white, odourless crystalline powder with a slight tart taste. Tartaric Acid is very versatile and can be used as an emulsifier, bulking agent, acidifying agent and dough conditioner. Use in a variety of ways such as improving the quality and increasing the shelf life of cheese and tofu, adding to pate de fruit or jams to activate Pectin, adding to baked goods as a leavening agent to improve the quality and colour of flour. It also interacts with gelling agents to strengthen food structure and is commonly used in winemaking to maintain colour, stability and taste. Suitable for Vegans & Vegetarians, Non-GMO, Gluten Free.

Bicarbonate of Soda: Our Bicarbonate of Soda (Sodium Bicarbonate) is 100% extra fine pure powder and is aluminium free. Also known as "Baking Soda", it is primarily used in cooking and baking as a leavening agent. It reacts with acidic components in batters, releasing carbon dioxide, which in turn causes expansion of the batter forming the characteristic texture and grain in pancakes, cakes, quick breads and other baked and fried foods. Acidic compounds that induce this reaction include phosphates, cream of tartar, lemon juice, yoghurt, buttermilk, cocoa, vinegar, etc. Sodium Bicarbonate can be substituted for baking powder provided sufficient acid reagent is also added to the recipe. Most forms of baking powder contain Sodium Bicarbonate combined with one or more acidic phosphates.

Our Beetroot Powder is a premium quality, rich refined, spray-dried powder. Ideal for colouring foods or flavouring. It has a characteristically sweet flavour and has many applications, including adding to smoothies, juices, water, curries, marinades, rubs, dips, cakes, biscuits, bread, pasta, soups, sauces, mousses and many more. It can be used to add deep colour to your cooking, and you can sprinkle it on anything you feel it would enhance. It has many uses, is very nutritious and is a great food supplement. Be adventurous and try adding it to your recipes. Suitable for Vegans & Vegetarians, Non-GMO, Kosher Friendly, Halal Friendly, Gluten Free, Non-Irradiated.

Gelatine: Our Beef Gelatine is a premium quality instant Gelatine Powder and has a bloom of 240 which creates firm gels in recipes which requiring setting. The Beef Gelatine Powder can also be used to clarify products such as stocks and glazes. Gelatine creates clear, colourless & flavourless gels, not impacting the organoleptic qualities of your products. It is a versatile thickener, stabilizer and texturiser that mixes instantly and is vital for jellies, souffles, cheesecakes and mousses. Used as a thickener in stews, custards, drinks and more. Being a powder, it is quick and easy to use. It is often used to increase Collagen intake by individuals on a daily basis. 

A natural plant based versatile thickener. Also known as Arrowroot Starch or Arrowroot Flour. Arrowroot powder is a gluten-free thickening agent which can be used without altering the original flavors of your creations. Unlike other thickeners, it provides a clear, shimmering consistency to jellies, sauces, gravies and other liquids, while being very easy to digest. It's excellent in handling acidic ingredients and works smoothly with dairy-based recipes, demonstrating a robust versatility in the kitchen. A great Gluten-Free alternative to Cornstarch. Suitable for Vegans & Vegetarians, Non-GMO, Gluten Free, Non-Irradiated.

Whiskey Soaked Wood Chips

Maple Wood Chips

Ideal for food smoking Specifically designed for use with a Smoking Gun Chemical free Whiskey Soaked Oak Wood Chips Great with ribs, brisket, and other red meats. Try some on your next venison smoked dish.

Storage Conditions: Dark, dry and cool conditions. Use within 6 months of opening.

Labelling according to EU & UK Regulations.

Ultratex: A gluten-free, multi-functional, highly dispersible instant thickening starch for use in both hot and cold applications.

Ultratex is a must have product for any kitchen. It is an extremely versatile, high performance, thickening starch. It can be added to both hot and cold liquid preparations until the desired thickness is reached. It is a tasteless, colourless and gluten free powder. When added to a liquid it disperses quickly and evenly without forming lumps. Perfectly flavoured sauces, drinks, gels or any other liquid can be thickened to an ideal texture and consistency without compromising the flavour. Simply add 1-5% for instant thickening, hot or cold. If you are looking to create the perfect fluid gel or stock, it is very quick and easy. Just add to vegetable or fruit juices, milkshakes, smoothies, stocks, sorbets, creams, or any flavoured liquids. Ultratex is also freeze-thaw stable and prevents the leaching of liquids. Suitable for Vegans & Vegetarians. Non-GMO, Gluten Free.