Calibration and maintenance set with technical buffer solution for gel electrodes, 3 bottles with 1 l each: pH 4.01/ 7.00/ 10.01 Trace, 2 bottles with 250 ml 3 mol/l KCl solution.
Puncture knife, made of stainless steel, for pH measurement of meat, cheese, fruits with a pH electrode model SenTix™ Sp or SenTix Sp-T 900, robust blade with adapted cut-out.
Buy together with XYL-WTW-103730to use as a puncture knife pH probe.
Easy-to-operate, robust pH/mV-meter with large LCD-display, for mobile routine measurement.
Meter in carry case with
pH-sensor SenTix™ 41
buffer solution STP 4 and STP 7
stand, beaker
short instruction manual
CD-ROM and batteries
Handy case sets for field applications
The ProfiLine handhelds are available as single instruments in a case without measurement accessories, but also as sets supporting individual application requirements.